Bivrost Arctic Barley Harvest 2019

8 Sept

Bivrost Arctic Barley Harvest 2019, ~5 YO, 57.7%

Wow! What a unique product. The Bivrost Arctic Barley Harvest 2019 is made with 100% Heder barley grown north of the Arctic Circle at Heimdal farm in Alta. The barley was floor malted at Bonsak Malt in Trøndelag, Norway. The whisky was made using kveik yeast from Tormodgarden. This release is limited to 292 bottles (50 cl).

The Bivrost Arctic Barley Harvest 2019 will be released in Norway this week at NOK 2502 (20886902).

Nose: Fresh, with mild spices up front. A fleeting whiff of something reminiscent of aquavit appears, but quickly dissipates. Orchard fruits and creamy malt follow, growing richer over time and developing a lovely malty and fruity complexity.

Taste: Very full-bodied and full of life. Big and bold without becoming overwhelming. Super fruity and malty, with the mildest spiciness in the background: white pepper, nutmeg, and cinnamon.

Finish: Medium to long finish. Creamy and rich throughout, ending on a delicious caramel milkshake note.

Comment: Bold malt wrapped in creamy fruit.

Score 90/100

This is Nordic whisky review #510 here on Whisky Saga. See them all here.